Stir Fry: The Ultimate Recipe Guide Terri Smitheen

ISBN: 9781494360276

Published: December 9th 2013

Paperback

36 pages


Description

Stir Fry: The Ultimate Recipe Guide  by  Terri Smitheen

Stir Fry: The Ultimate Recipe Guide by Terri Smitheen
December 9th 2013 | Paperback | PDF, EPUB, FB2, DjVu, AUDIO, mp3, RTF | 36 pages | ISBN: 9781494360276 | 8.34 Mb

Stir-frying is an Asian technique for cooking meat and vegetables quickly, so that they retain texture and flavor. Stir-frying typically involves a quick saute over high heat, occasionally followed by a brief steam in a flavored sauce. Nothing isMoreStir-frying is an Asian technique for cooking meat and vegetables quickly, so that they retain texture and flavor. Stir-frying typically involves a quick saute over high heat, occasionally followed by a brief steam in a flavored sauce. Nothing is easier to toss together for a family dinner than a stir-fry. These recipes only take a couple of minutes to prepare and ten minutes to cook, so its great if you dont want to slave over a stove for hours.

We have collected the most delicious and best selling recipes from around the world. Enjoy!



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